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why Do I Feel Like The Wine Media Watchdog These Days Maybe The Holiday Spirit Brings Out The Misinformation Campaigns Like No Other Time Of The Year. Or Perhaps Journalists Are Getting Lazy And Are Scrounging For Material That They Can Recycle Out Of Press Releases They Have Stuffed In The Bottom Drawers Of Their Desks.
so Whats The Rant About Todays piece Of Crap In The Telegraph Entitled scr... Posted in on 11/30/2008. if I Had Some Extra Cash Laying Around Right Now In Addition To Plowing It Into The Stock Market Id Likely Be Out There Buying Investment Grade Wine As Well As Wine From My Favorite Expensive Producers.
if Youre A Consumer Of News About The Wine Industry Then You Understand What Is Going On In The Wine Retailing And Wine Auction World At The Moment. On The Chance That Vinography Might Be One Of ... Posted in on 11/29/2008. the Wine Industry Spends A Lot Of Time And Energy Fighting For The Attention Of Global Consumers. In Particular Theyve Tried Hard To Market Seasonally To Consumers But They Just Cant Quite Compete With The Likes Of Oktoberfest For Beer Drinkers. The Best That The Wine Industry Has Been Able To Come Up With Sends Even The Most Tolerant Wine Lovers Running For Cover Every November As The Rollout Of... Posted in on 11/27/2008. we Dont Have A Cru Classification In California we Just Have Mailing Lists And Release Prices But There Are A Few Vineyards In The State That Would Most Certainly Be At The Top Of The List. Their Names Are Well Known To Those Wine Lovers Who Can Afford The Generally Expensive Wines They Produce And One Of Them Is Unquestionably The Hirsch Vineyard.
first Planted In 1980 By Farmer David Hirsch Th... Posted in on 11/24/2008. i Read A Lot Of Wine Writing. And When I Say A Lot I Mean A Lot. And When I Say Read I Mean Well I Scan All The Headlines And I Read A Good Portion Of It. Magazines Newspapers Hundreds Of Blogs. Its Overwhelming At Times And Damned Hard Work. But I Enjoy It.
except For Two Particular Times Of Year. The First Is Mid-summer When Everyone Seems To Be Writing The Exact Same Article About summer... Posted in on 11/22/2008. the Average Wine Consumer has No Idea What It Means For A Wine To Be Organic. And When It Comes To Biodynamic Wines Most Wine Drinkers Have Never Even Heard Of Them. But That Doesnt Matter Because An Increasing Number Of The Most Sought-after Expensive Wines In The World Are Biodynamically Produced Which Means That Biodynamics Is One Of The Most Significant Modern Trends In Global Winemaking.
th... Posted in on 11/20/2008. i Went To South Africa To Learn About South African Wine And The Primary Way For Me To Do That Is To Taste. So Taste I Did -- Probably More Than 500 Wines By The End Of The Week -- Spending Two Full Days Going From Booth To Booth At The Cape Wine 2008 Expo Trying To Taste A Wide Cross Section Of South African Wine While At The Same Time Making Sure To Hit Some Of The Producers I Knew Were Among S... Posted in on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. 96 Points Wine Advocate roberto Conterno Continues This Strong Series With A Cascina Francia That Is Breathtaking For Its Elegance Poise And Sheer Beauty. Even Better From Bottle Than It Was From Cask The 2001 Barolo Cascina Francia Displays A Stunning Nose Of Roses Spices And Crushed Raspberries With Delicate Layers Of Sweet Dark Red Fruit Licorice And Menthol Flavors On A Medium-bodied Frame Clo... Posted in Pre-arrival on 11/17/2008. as Some Of You Know There Was A Time When I Didnt Really Care For Champagne. But Like So Many Preferences Formed Early In Our Lives It Turns Out That I Just Hadnt Had The Good Stuff. Unfortunately For My Pocketbook I Eventually Did Find Out What All The Fuss Was About And Now I Enjoy It Immensely. That Is As Long As It Is Good.
and Good Champagne Invariably Means Expensive. I Run The Risk Of C... Posted in on 11/13/2008. looks Like A Piece Of News Slipped By Me A Couple Of Months Ago. Every Year I Look Forward To A Report Which More Than Any Other Single Piece Of News Speaks The Truth About The State Of Wine In America. restaurant Wine Magazine Commissions And Publishes A Report Every Year On The Top 100 Wines And Top 100 Wine Brands Sold In Restaurants Around The Country From Family Diners To Fine Dining Restaur... Posted in on 11/12/2008. | ||||||||||||||||||||
